Table for two · no rush
Hoodies for places you’ve already been. Nothing crazy.
Voir la cartesee the hoodies
We’d love to say Late Lunch was our idea. It wasn’t. The dog turned up one afternoon, took the good chair, the only one with arms, and started telling stories about yodelling nights in an underground tavern in Lauenen, just up the valley from Gstaad. We’ve never found the tavern. He says that’s the point. We drew the stories so he’d stop. He didn’t stop. Now we work for him. Unpaid, obviously. That’s what he tells people. Last spring a Trust deed appeared under each of our doors, signed by a paw. He says he has no idea what we’re talking about.
Fiche du chienthe dog’s file
Jour ou Nuitday or night
You pick the hour. The chef picks the colour.
Every design is served two ways: Jour, light, or Nuit, dark. Small batches, so every hoodie belongs to a moment: a colour, a run, a week that won’t repeat. The exact colour is au choix du chef. Usually the one you see. Sometimes better. Try it first. Don’t love it? Don’t take it.
Comment ça marchehow it works
Reserve online, pay at the boutique.
- 1
Choisir
Pick your hoodie, colour and size from La carte.
- 2
Réserver
Add it to l’addition and leave your name and email. You get a reservation number at once. Nothing to pay online.
- 3
On vous écrit
We email you when your pieces are ready at our partner boutique in Glyfada. Please wait for that email before you go. If a size has run out, we tell you straight away.
- 4
Essayer, régler
Come by within 7 days, try it on, pay in the boutique and take it home. Don’t love it? Leave it. A reservation is never an obligation.
Notre table à Glyfadaour table in Glyfada
Reserve here, collect in Glyfada.
Late Lunch is designed by us, made in small runs, with every tag written by hand. It’s a small house. The dog runs it, and he likes it that way. For our clients in Greece we keep a table at a partner boutique in Glyfada, Blondie.e, so you can see the hoodies in person before you pay.
Reserve online, we let you know when your pieces are waiting, and you come by to try them on and pay. No delivery to wait for, no returns to post.
dish of the day
N° 05 · St. Moritz, on ice
Snow polo on the frozen lake, after dark. Lights strung between the poles, a pony waiting in its blanket, a sleigh parked by the fire. We stayed for one more chukka.
— le chef
Voir le platsee it
Where the hoodies end up. Send us yours.
save me a seat · news by email
Not ready to choose? Leave your email and we’ll keep a seat for you: one note when a new dish arrives, nothing more.
C’est noté. See you at the next service.
He’ll ignore your name suggestion, but he likes being asked.
The hoodies
Prix fixe. Like the pimento cheese sandwich at a certain golf club in Georgia, it costs what it always has. He considers inflation a little vulgar, and a modest price part of the charm.
our story
Late Lunch is what happens after the menus have gone and nobody is in a hurry to leave. The light gets lower, someone orders another espresso, and the afternoon quietly becomes the best part of the trip.
That is the feeling we draw. Each hoodie is a place: a chalet at 1850 metres, a harbour in Monaco, a little red train in Gstaad, the windmills of Mykonos, polo on the ice in St. Moritz. Drawn line by line, the way you would remember it rather than the way it is advertised.
We keep the front quiet: one small motif that says exactly what it is. The back gets the whole afternoon. Pull the hood up and the neckline says the rest: nothing crazy.
— Late Lunch
We’d love to say Late Lunch was our idea. It wasn’t. The dog turned up one afternoon, took the good chair, the only one with arms, and started telling stories about yodelling nights in an underground tavern in Lauenen, just up the valley from Gstaad. We’ve never found the tavern. He says that’s the point. We drew the stories so he’d stop. He didn’t stop. Now we work for him. Unpaid, obviously. That’s what he tells people. Last spring a Trust deed appeared under each of our doors, signed by a paw. He says he has no idea what we’re talking about.
That’s why he’s in every scene, usually up to something, and once more slipping out of the left side seam. He insists on being in the picture.
Fiche du chienthe dog’s file
Every piece carries
Au dos On the back
A whole scene, drawn line by line and printed across the back.
Sur le cœur On the chest
One small motif, embroidered: skis, a lifebuoy, a cowbell, a pelican, a polo mallet.
La couture The seam
The dachshund, half in and half out of the left side seam.
La nuque The neck
nothing crazy, only visible when the hood is up.
how it works
Reserve online. Try it on in Glyfada. Pay only if you love it.
- 1
Reserve online
Pick a design, light or dark, and your size. Nothing to pay. Your reservation number arrives by email straight away.
- 2
Wait for our email
First we prepare your piece: we number it and write its tag by hand. When yours is ready, we let you know. Please don’t go to the boutique before that.
- 3
Try it on in Glyfada
From our email, you have 7 days. Go to Blondie.e, Kyprou 55 & Artemidos 2, give your number at the counter and try it on.
Open in Google MapsSoon also in Geneva, St Tropez, Monte Carlo and Spetses.
- 4
Pay, or don’t
Love it? Pay at the boutique. Wrong size? Swap it there and then. Don’t love it? Leave it. You owe nothing.
Good to know
- Sizes
- S, M, L, XL and 2XL.
- Colour
- Every design comes light or dark, and you choose. We make small batches, so each one belongs to its moment: a colour, a run, a week that won’t repeat. The exact shade is the chef’s choice. Usually the one you see, sometimes better.
- Care
- Wash at 30°, inside out.
- Made in
- Greece. Designed, made and sold here.
- Editions
- Every design is a numbered run. When it’s gone, it’s gone.
- Gifts
- Tick “it’s a gift” on your bill. Settle it before collection: call the boutique on +30 210 894 1297 to arrange a bank transfer, or stop by and pay. Then your guest collects it with your number.
- Questions
- hello@latelunch.dog We answer ourselves.
privacy
What we keep, and why. Short, like the rest.
Ce qu’on garde What we collect
When you reserve: your name, email, phone if you give it, what you reserved and your reservation number. For a gift, the name and email of the person collecting if you give them, and your note. For Réserver une table: just your email, and a name for the dog if you suggest one.
Pourquoi Why
To hold your pieces, tell you when they’re waiting and hand them to the right person. Your email for the table is used for one note when a new design arrives. Nothing else, no advertising, never sold.
Qui le voit Who sees it
Late Lunch, and our partner boutique in Glyfada, Blondie.e, so they can hand over your order. The site is hosted by Netlify and reservation emails are delivered by FormSubmit; both process the details only to do that.
Combien de temps How long
Reservation details for as long as we need them for the order and our records, then deleted. The table list until you ask to leave it.
Cookies
None for tracking. Your browser remembers what’s on your bill, and that stays on your device.
Vos droits Your say
See, correct or delete anything we hold about you: write to hello@latelunch.dog. You can also complain to the Hellenic Data Protection Authority.
